Hot-air Cycle Drying Machine Used In Food And Chemical Industry
1. Its working principle is to use steam or electricity to heat the air, and then use the heated air to circulate and dry, dry and reduce the temperature difference on both sides of the oven.
2. During the drying process, fresh air is continuously supplied and hot air is exhausted, so that the oven is in good condition and maintains proper temperature and humidity.
- lvyi
- Shanghai, China
- 30 days after advance payment
- 120 sets per year
Details
1. Hot-air Cycle Drying Machine Used In Food And Chemical Industry
2. Main Picturs
3. Product Introduction
Widely used in pharmaceutical, food, chemical and other industries to bake and dehumidify materials.
4. Product Features
1. Users can choose a variety of heat sources, such as steam and electricity.
2. Operating temperature: 50-150°C, steam heating.
3. Electric far infrared heating at 50～350℃.
4. Equipped with computer control system for your choice.
5. The steam pressure is 0.02-0.8mpa (0.2-8kg/cm²).
6. Electric heating power 15kw, 5-8kw/h.
7. Please indicate when placing an order if the operating temperature is lower than 60°C or higher than 140°C.
8. The size of the oven and the plate is uniform and interchangeable.
5. Main Specifications
Standard model | RXH-7-C | RXH-14-C | RXH-27-C | RXH-41-C |
Old type | CT-C-0 | CT-C-I | CT-C-II | CT-C-III |
Dry quantity（kg） | 60 | 120 | 240 | 360 |
Heating Power（kw） | 9 | 15 | 30 | 45 |
Fan Power（kw） | 0.45 | 0.45 | 0.9 | 1.35 |
Air power（m³/h） | 4510 | 4510 | 9020 | 13530 |
Used steam（kg/h） | 15 | 20 | 40 | 60 |
Temperature difference（℃） | ±2 | |||
Oven plate | 24 | 48 | 96 | 144 |
Overall Size（mm） | 1380*1200*2000 | 2260*1200*2000 | 2260*2200*2000 | 2260*3200*2000 |
Weight（kg） | 820 | 1580 | 1800 | 2100 |
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